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Burrata Caprese

Burrata Caprese

Burrata Caprese is a versatile and exquisite salad that combines the finest ingredients of Italian cuisine. Its simplicity allows the quality of the ingredients to shine, making it a perfect choice for both casual and formal dining. By following the steps outlined in this guide, you can create a Burrata Caprese that not only tastes delicious but also looks stunning on the salad, ensuring a memorable dining experience for you and your guests.

Burrata Caprese
    Cooking Method
    Cuisine
    Courses
    Time
    Prep Time: 10 mins Total Time: 10 mins
    Servings 4
    Calories 95
    Best Season Summer
    Description

    Burrata Caprese is a delightful blend of traditional Italian flavors with a modern twist its simplicity, combined with the rich, creamy texture of burrata cheese, makes it a perfect dish for any occasion burrata Caprese is sure to impress with its fresh ingredients and elegant presentation.

    Ingredients
    • 2 cup Mixed salad leaves
    • 2 pieces Cherry tomatoes
    • 1 small Red onion thinly sliced
    • 1/4 cup Fresh basil leaves
    • 2 tablespoons Olive oil
    • Salt and pepper to taste
    • 1 ball Burrata cheese
    • Balsamic dressing to taste
    Instructions

    1. Wash and drain the salad leaves to remove any dirt or impurities. Place them on a plate, creating a lovely bed for our salad.

    2. Next, take the cherry tomatoes and cut them in half. Add them to the salad, scattering them around for a burst of color and flavor.

    3. Now, it's time to slice the red onion into half moons. Add these beautiful slices to the salad, providing a touch of tanginess.

    4. Take some fresh basil leaves and tear them into smaller pieces. Sprinkle them over the salad, adding a fragrant and aromatic element.

    5. Drizzle some luscious olive oil over the salad, allowing it to coat the ingredients and enrich the flavors.

    6. Drain the water from the burrata cheese and carefully place it in the center of the salad. The creamy and silky texture of burrata will complement the other ingredients beautifully.

    7. Lastly, pour some balsamic dressing over the entire salad, adding a tangy and slightly sweet note.

    8. And there you have it, a lovely Caprese Salad ready to be enjoyed! It's a simple yet elegant dish that combines fresh ingredients for a burst of flavors.

    Nutrition Facts

    Servings: 4 ServingCalories:95kcalTotal Fat:8gSaturated Fat: 2gCholesterol:2.07mgSodium:422mgPotassium:302mgTotal Carbohydrate:8gDietary Fiber: 3gSugars: 2gProtein:4gVitamin A: 1009IUVitamin C: 22mgCalcium: 20mgIron: 0.15mg

    Note
    • If you prefer, you can use mozzarella cheese instead of burrata.
    • If you don't have balsamic dressing, you can make your own by mixing balsamic vinegar, olive oil, and a little bit of honey or maple syrup.
    • This salad is best served immediately after assembly, as the burrata cheese can become watery if it sits for too long.
    Keywords: Burrata Caprese,Italian Cuisine,Gourmet Dish,Fresh Burrata,Fresh Ingredients
    Read it online: https://cookieandkatie.com/recipe/burrata-caprese/
    Jessica Maraite
    A Food Blogger

    Eating is a shared experience, a delight, and a passion for me. I think it's important to consume tasty, nutritious food that tastes wonderful. My meals are easy to make and work with a variety of schedules. You'll discover protein-rich main meals, keto breakfasts, low-carb supper ideas, and more!