Servings: 2 ServingCalories:656kcalTotal Fat:44gSaturated Fat: 16gTrans Fat: 0.81gCholesterol:220mgSodium:842mgPotassium:518mgTotal Carbohydrate:12gDietary Fiber: 1.87gSugars: 5gProtein:40gVitamin A: 172IUVitamin C: 2mgCalcium: 28mgIron: 1mg
Note
Note 1: You can adjust the amount of chili flakes to control the spice level.
Note 2: Feel free to add other vegetables you enjoy, such as carrots, mushrooms, or zucchini.
Note 3: For a vegetarian option, omit the chicken and add firm tofu instead.
Keywords:
Chicken Teriyaki Recipe, Homemade Teriyaki Sauce, Easy Chicken Teriyaki, Japanese Chicken Dish, Teriyaki Marinade, Healthy Chicken Teriyaki,
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