Creamy Beet Soup Bacon

Made with earthy beets creamy texture and a savory bacon finish this soup is perfect for any season.
Creamy Beet Soup Bacon pinit

Creamy Beet Soup Bacon brings robust health benefits thanks to its high levels of vitamins, minerals, and antioxidants. This dish is a delicious way to incorporate nutrient-dense beets into your diet, while the added bacon soup lends a subtle smokiness that complements the earthy notes of the beetroot. With a silky texture and a hint of smokiness from the creamy beet soup bacon is sure to become a favorite.

Creamy Beet Soup Bacon

    Creamy Beet Soup Bacon

    Creamy Beet Soup Bacon is a visually appealing, nutritionally rich dish that delights with its complex flavors easy to adapt, it’s suitable for both family dinners and special gatherings try this recipe for a comforting meal that’s as beautiful as it is delicious.

    Creamy Beet Soup Bacon
    Prep Time 15 mins Cook Time 35 mins Total Time 50 mins Servings: 6 Calories: 240 Best Season: Winter, Fall

    Ingredients

    Instructions

    1. Heat a small amount of oil in a big pot over a low flame.

    1. Cook the chopped onion for three to four minutes, or until it becomes tender.

    1. Add the minced garlic, hot pepper, and grated carrot. Sauté for another 3–5 minutes until fragrant.

    1. Add the canned beets with their apple juice, and stir in the tomato paste. Cook for 2–3 minutes to combine the flavors.

    1. Pour in the broth, stir well, and bring to a gentle boil.

    1. After lowering the heat, simmer the soup for 20 to 25 minutes, or until the vegetables are soft.

    1. To taste, add the juice of one lemon, salt, or black pepper.

    1. Ladle the soup into bowls and garnish with a dollop of sour cream and bacon bits if desired. Enjoy your warm, flavorful beet soup.

    Nutrition Facts

    Servings: 6 ServingCalories:240kcalTotal Fat:17gSaturated Fat: 4gCholesterol:22mgSodium:149mgPotassium:540mgTotal Carbohydrate:19gDietary Fiber: 3gSugars: 11gProtein:6gVitamin A: 962IUVitamin C: 18mgCalcium: 50mgIron: 1.6mg

    Note

    Note 1: Adjust the amount of hot pepper according to your preferred level of spiciness.

    Note 2: You can also add other vegetables like potatoes or cabbage for a more traditional borscht.

    Note 3: For a vegan version of this soup, substitute vegetable broth for the chicken broth and omit the sour cream and bacon garnish.

    Note 4: If using fresh beets, you'll need to cook them before adding them to the soup.

    Keywords: Creamy Beet Soup,Beet Soup Recipe,Creamy Soup Recipes,Beetroot Soup,Healthy Soup, Vegetarian Soup

    Did you make this recipe?

    Recipe Card powered by WP Delicious

    Jessica Maraite

    A Food Blogger

    Eating is a shared experience, a delight, and a passion for me. I think it's important to consume tasty, nutritious food that tastes wonderful. My meals are easy to make and work with a variety of schedules. You'll discover protein-rich main meals, keto breakfasts, low-carb supper ideas, and more!

    Leave a Comment

    Your email address will not be published. Required fields are marked *