Chicken Nuggets are a favorite snack or meal choice for both kids and adults. Often found in fast food restaurants and the freezer aisles of grocery stores, their popularity stems from their crispy, golden exterior and juicy, tender interior. However, making chicken nuggets at home allows for greater control over ingredients, freshness, and flavor. Perfect for dinner or lunch. We’ll take an in-depth look at creating the perfect homemade chicken nuggets that are not only delicious but also healthier than store-bought alternatives.
Chicken Nuggets
Chicken Nuggets are a versatile, delicious option for any meal with the right ingredients and cooking techniques, they can be customized to fit your dietary needs and flavor preferences whether you prefer them deep-fried, baked, or air-fried.
Ingredients
Instructions
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Remove the chicken breast from the bone and chop it into smaller pieces. Place the chicken in a food processor (helicopter).
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Peel and drain the onion, and add it to the chicken in the processor. Add the peeled garlic cloves as well.
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Soak the slices of toast in water and then drain them well. In the chicken combo, add the moistened toast.
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Add 1 tablespoon of ketchup, 100 grams of pizza cheese, salt, and black pepper to the mixture. Process everything together until well combined.
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In separate small bowls, place flour, beaten egg, and breadcrumbs or panko crumbs.
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Take a portion of the chicken mixture, shape it into a nugget, and first coat it in flour. Dip it into the beaten egg. Lastly, dust it with parmesan or bread crumbs to finish.
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Heat oil in a pan and fry the nuggets in hot oil until they are golden and crunchy.
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Enjoy your ultra-crunchy, homemade chicken nuggets.
Servings: 6 Serving Calories: 312 kcal Total Fat: 20 g Saturated Fat: 9 g Cholesterol: 80 mg Sodium: 982 mg Potassium: 233 mg Total Carbohydrate: 14 g Dietary Fiber: 2 g Sugars: 2 g Protein: 20 g Vitamin C: 6 mg Calcium: 140 mg Iron: 1.76 mg
Note
- Use panko breadcrumbs instead of regular breadcrumbs.
- Add a pinch of chili powder or cayenne pepper to the mixture.
- Incorporate some fresh herbs like parsley, oregano, or thyme for extra flavor.
- Serve your nuggets with your favorite dipping sauce, such as ranch dressing, honey mustard, or barbecue sauce.
