Nutrition Facts
Servings: 4 ServingCalories:299kcalTotal Fat:20gSaturated Fat: 6gCholesterol:18mgSodium:705mgPotassium:190mgTotal Carbohydrate:18gDietary Fiber: 2gSugars: 1gProtein:14gVitamin A: 752IUVitamin C: 3mgCalcium: 133mgIron: 1mg
Easy Breakfast Burritos are a delicious and convenient way to start your day. Packed with protein, veggies, and flavor, they can be customized to suit your taste and dietary preferences. Whether you’re rushing out the door or enjoying a leisurely weekend Breakfast these burritos are sure to satisfy.
Easy Breakfast Burritos: Easy and Delicious Recipes
Starting your day on a tasty and nutritious note is simple with these Easy Breakfast Burritos! Perfect for busy mornings or leisurely weekends, these flavorful wraps are customizable, portable, and packed with wholesome Breakfast. Let’s dive into what makes these burritos so irresistible, along with tips and variations to suit every palate.
At their core, breakfast burritos combine fluffy eggs, vibrant vegetables, and melty cheese wrapped in a large tortilla. Here's what you’ll typically find:
These breakfast burritos are not only delicious but also nutritious:
Preparing breakfast burritos in advance makes busy mornings easier:
What to Serve with Easy Breakfast Burritos
Recommended Tools to Make This Recipe
Variations
One of the best aspects of breakfast burritos is their incredible versatility. Here are some popular variations to customize your burritos to your taste and dietary needs:
Easy Breakfast Burritos are a versatile, nutritious, and delicious way to start your day. With simple ingredients like eggs, peppers, chives, and cheese, you can create a satisfying meal that's quick to make and perfect for busy mornings. Experiment with variations and toppings to make this classic Breakfast your own.
More Delicious Recipes You’ll Love
Easy Breakfast Burritos are versatile quick to prepare and perfect for any morning with endless customization options you can make them healthier or indulgent as you wish.
Wash the red and yellow peppers, remove the seeds, and cut them into small cubes.
After washing, chop the chives into little rolls.
Whisk the eggs in a bowl until foamy. Add milk, salt, and pepper, then mix well.
Heat oil in a frying pan, add the pepper cubes, and sauté. Pour in the egg mixture, cook on low heat while stirring.
Season with salt and pepper. Sprinkle grated cheese, mix, and set aside.
Spread cream cheese on each tortilla. Place a quarter of the egg mixture in the center of each tortilla, sprinkle with chives, and add slices of avocado.
Fold the sides of the tortilla, then fold the bottom and roll up tightly. Place the burritos on a baking sheet and heat in the oven for 15 minutes.
After 15 minutes, remove from the oven, let them cool for 3 minutes, then serve on a plate.
Enjoy your delicious easy breakfast burritos. Be careful when handling hot ingredients.
Servings: 4 ServingCalories:299kcalTotal Fat:20gSaturated Fat: 6gCholesterol:18mgSodium:705mgPotassium:190mgTotal Carbohydrate:18gDietary Fiber: 2gSugars: 1gProtein:14gVitamin A: 752IUVitamin C: 3mgCalcium: 133mgIron: 1mg
Note 1: Be careful when handling hot ingredients.
Note 2: You can customize the fillings based on your preferences, like adding cooked bacon, sausages, or other vegetables.
Note 3: To keep the burritos warm, you can place them in a preheated, low-temperature oven (around 100°C or 210°F) while you prepare the rest.