Zucchini Pancaes Tzatziki Sauce

Peel the zucchinis, grate them using a grater, and place them in a bowl. Season with salt, mix well, and let them sit for about 20 minutes. This will help remove excess moisture.

While the zucchinis are resting, wash the potatoes with a brush, peel them, and grate them into another bowl. Set them aside.

Next, peel the carrots, grate them on a fine grater, and place them in a separate bowl.

Juice the grated potatoes and add the juice to the grated carrots.

Drain the liquid from the zucchinis and add them to the bowl with the potatoes and carrots.

Finely chop the green onions and add them to the vegetable mixture.

Now, it's time to add the remaining ingredients to the bowl. Crack in the eggs, squeeze the garlic cloves through a press, add the semolina, black pepper, and salt. Make sure all the ingredients are evenly incorporated by giving everything a good stir. To help the flavors combine, let the mixture sit for fifteen minutes.

In the meantime, let's prepare the tzatziki sauce. In a small bowl, place the Greek yogurt and add the crushed garlic. Peel the cucumber, grate it, and squeeze out any excess moisture. Add the grated cucumber to the yogurt and garlic. Finally, add the finely chopped dill, salt, and black pepper. Mix everything well and put it aside.

Now, it's time to shape the vegetable mixture into fritters. Take a handful of the mixture and shape it into a ball, then flatten it slightly to form a patty. Repeat with the remaining mixture.

In a frying pan, warm the vegetable oil over medium heat. Add the fritters, cooking them on one side until golden brown. Flip them carefully, cover the pan, and cook until they are cooked through.

Once the fritters are done, remove them from the pan and place them on a paper towel to absorb any excess oil.

Serve the hot zucchini and potato fritters with the prepared tzatziki sauce. Enjoy the delightful combination of flavors.

There you have it, a simple and delicious recipe for zucchini and potato fritters with tzatziki sauce.I really hope you enjoy making and eating this tasty meal.